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Chicken Almond Rice Casserole Recipe
by CookEatShare Cookbook
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Servings:
12
Ingredients
4 c. chicken breasts or possibly turkey roll (cooked & liquid removed)
2 c. cooked rice (3/4 c. raw rice)
4 tbsp. minced onions
2 c. minced celery
1 c. water chestnuts
2 cans cream of chicken soup
1 1/2 c. mayonnaise
Directions
Put in 9 x 13 inch pan and bake at 350 degrees for about 1 hour or possibly till done.
Chicken Almond Rice Casserole Recipe
