All recipes » Julie Reihl
Halloumi Cheese Appetizer by Julie Reihl
1 vote
Prep 10 min - Cook 15 min
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Spice Cake with Whipped Cream by Julie Reihl
2 votes
Prep 15 min - Cook 30 min
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Coral Pasta with Lobster in Creamy Herbed Lemon Sauce by Julie Reihl
1 vote
Prep 15 min - Cook 15 min
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Paella by Julie Reihl
1 vote
Prep 20 min - Cook 45 min
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Filet Mignon and Arugula Crostini by Julie Reihl
1 vote
Prep 20 min - Cook 20 min
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Pumpkin Bars with a Cream Cheese Frosting by Julie Reihl
3 votes
Prep 30 min - Cook 90 min
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Brie Stuffed Figs Wrapped with Bacon by Julie Reihl
1 vote
Prep 5 min - Cook 20 min
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Pork Tenderloin with an Apple Fume Blanc Sauce by Julie Reihl
1 vote
Prep 20 min - Cook 1 hours
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Savory Sage Sausage and Pumpkin Chili by Julie Reihl
2 votes
Prep 20 min - Cook 30 min
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Turtle Cake by Julie Reihl
1 vote
Prep 45 min - Cook 45 min
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Herbed Stuffed Cornish Game Hens over a Sweet Italian Gorgonzola Risotto and Topped with a Blackberry Port Sauce by Julie Reihl
1 vote
Prep 45 min - Cook 90 min
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Slow Cooked Duck with Butternut Squash and Potato Gnocchi with a Savory Parmesan Sauce by Julie Reihl
1 vote
Prep 45 min - Cook 5 hours
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Crêpes Filled with Savory Sage Sausage and Buttercup Squash by Julie Reihl
1 vote
Prep 30 min - Cook 1 hours
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Mexican Chocolate Caramel Apples by Julie Reihl
1 vote
Prep 10 min - Cook 20 min
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Salmon and Mussels with a Mixed Mushroom Sauce by Julie Reihl
1 vote
Prep 30 min - Cook 45 min
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