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All recipes » John Spottiswood » Vegetarian

	Simple Cuban Black Beans & Rice in a Rice Cooker by John Spottiswood 5 votes Prep 5 min - Cook 45 min
	Lemon & Garlic Green Beans by John Spottiswood 8 votes Prep 6 min - Cook 12 min
	Stir-Fried Broccoli with Chili-Garlic Sauce by John Spottiswood 18 votes Prep 5 min - Cook 10 min
	Brussel Sprouts Sauteed in Garlic & Olive Oil by John Spottiswood 25 votes Prep 15 min - Cook 10 min
	Roasted Potatoes, Carrots, and Onions by John Spottiswood 15 votes Prep 10 min - Cook 1 hours
	Red beans and rice by John Spottiswood 47 votes Prep 15 min - Cook 15 min
	Pasta with Spinach, Ricotta, Ham by John Spottiswood 10 votes Prep 10 min - Cook 15 min
	Italian Spinach Soup by John Spottiswood 11 votes Prep 10 min - Cook 20 min
	Budwig Diet Smoothie by John Spottiswood 9 votes Prep 5 min - Cook 1 min
	Mexican Cole Slaw with Lime and Cilantro by John Spottiswood 17 votes Prep 15 min
	Perfect New York Style Pizza Dough by John Spottiswood 12 votes Prep 1-2 days
	Simple Pasta with Garlic & Olive Oil by John Spottiswood 12 votes Prep 5 min - Cook 20 min
	Chinese Vegetable Soup by John Spottiswood 3 votes Prep 10 min - Cook 8 min
	Minestrone Romagna Style by John Spottiswood 14 votes Prep 20 min - Cook 180 min
	Louisiana Cornbread Stuffing by John Spottiswood 4 votes Prep 20 min - Cook 75 min