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All recipes » Colleen Mcconnell

	Arroz Con Leche Brulee by Colleen Mcconnell 1 vote Prep 5 min - Cook 60 min
	Braised Chicken Sausage with Red Bell and Peppadew Peppers by Colleen Mcconnell 1 vote Prep 15 min - Cook 45 min
	Lentil and Rice Stuffed Peppers with Sweet and Spicy Tomato Sauce by Colleen Mcconnell 1 vote Prep 30 min - Cook 2 hours
	Butternut Squash, Apple, and Stilton Salad with Maple Vinaigrette by Colleen Mcconnell 1 vote Prep 10 min - Cook 30 min
	Vegetarian Hoppin’ John with Braised Collard Greens by Colleen Mcconnell 1 vote Prep 15 min - Cook 75 min
	Crispy Barbecue Tofu Sandwiches with Red Cabbage Slaw by Colleen Mcconnell 2 votes Prep 20 min - Cook 5 min
	Smoked Salmon Deviled Eggs by Colleen Mcconnell 2 votes Prep 5 min - Cook 20 min
	Fried Rice with Cauliflower by Colleen Mcconnell 1 vote Prep 15 min - Cook 20 min
	Roasted Cauliflower and Leek Soup by Colleen Mcconnell 1 vote Prep 5 min - Cook 40 min
	Vegetarian Hominy Chili by Colleen Mcconnell 1 vote Prep 15 min - Cook 2 hours
	Mushroom Agnolotti with Pumpkin Sauce and Garlicky Spinach by Colleen Mcconnell 1 vote Prep 5 min - Cook 20 min
	Kale Salad with Radishes, Lemon, and Parmesan by Colleen Mcconnell 1 vote Prep 15 min