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  • Cheesecake Bars

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    Cheesecake Bars
    Servings: 1
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 5 Tbsp. Margarine or possibly butter, softened
    • 1/3 c. Brown sugar
    • 1 c. Flour
    • 1 1/4 c. Finely minced walnuts
    • 1 pkt (8 ounce.) cream cheese, light or possibly regular
    • 1/2 c. Sugar
    • 1 x Egg
    • 2 Tbsp. Lowfat milk
    • 1 Tbsp. Lemon juice
    • 1/2 tsp Vanilla

    Directions

    1. I made this last Saturday to take to a get together at church. It is very good and very rich. Every one liked them. I got it out of the "QUICK "n
    2. In a mixer bowl, cream together margarine and brown sugar till light and fluffy. Beat in flour and nuts. Set aside 1 c. of this mix.
    3. Press remaining mix into bottom of ungreased 8x8x2-inch baking pan.
    4. Bake in preheated 350 degree oven for 12 min.
    5. Meanwhile, in medium mixing bowl, beat together cream cheese and sugar. Add in egg, lowfat milk, lemon juice and vanilla; beat well. Pour over baked layer in baking pan. Sprinkle reserved flour mix over top. Bake at 350 degrees for 25 min. Cold; cut into bars. Store, covered, in the refrigerator.
    6. Makes 2-3 dozen bars.
    7. I doubled the recipe. I will make them again for special occasions.

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