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Cheese & Sausage Balls Recipe
by CookEatShare Cookbook

Cheese & Sausage Balls

Avg. 0/5 0 votes


	Servings: 8

Ingredients

3 c. Bisquick
1 pound pork sausage roll, uncooked

1/2 pound Cheddar cheese, grated
1/2 teaspoon onion, minced

Directions

In a bowl, put together all ingredients and mix with hands till well blended. Shape into small balls. Freeze. When ready to use, thaw 30 min then bake in 350 degree oven 20 to 25 min or possibly till golden.