This is a print preview of "Caramel Pancakes" recipe.

Caramel Pancakes Recipe
by Monocot

Caramel Pancakes

need I say more.?
Yummy and Soft. Full of Caramel Flavor.
Make your Own Caramel sauce or used store Bought

Rating: 4/5
Avg. 4/5 1 vote
Prep time: Canada Canadian
Cook time: Servings: 4

Ingredients

  • 1 1/2 cups all-purpose flour
  • 3 1/2 teaspoons baking powder
  • 1 teaspoon salt
  • 1 tablespoon white sugar
  • 1 1/4 cups milk
  • 1 egg
  • 3 tablespoons butter, melted
  • 6 Tbsp Caramel or more.

Directions

  1. In a large bowl, sift together the flour, baking powder, salt and sugar. Make a well in the center and pour in the milk, egg and melted butter; mix until smooth. Add Caramel sauce and stir in.
  2. Heat a lightly oiled griddle or frying pan over medium high heat. Pour or scoop the batter onto the griddle, using approximately 1/4 cup for each pancake. Brown on both sides and serve hot.
  3. May stick to the pan a little!.