California Chicken Sandwhich

Directions

1. Mix chicken bouillon cubes, seasoned salt, and water. Pour over chicken breast and marinate in the refrigerator for 3 hrs. Fry sliced bacon till crisp, drain and set aside. When Chicken has marinated remove from marinate. On a electric grill or possibly fry pan on medium heat which has been sprayed with a non stick spray, place hamburger buns which have been brush on the inside with melted butter. Grill the inside of buns till toasted and golden brown. Set buns aside on a serving plate. On medium heat place 3 Tbs. butter on a grill or possibly in a fry pan.
2. Braise chicken breast in melted butter and cook till done.
3. To Build The Sandwhich
4. Spread mayonnaise on the inside of each top and bottom of buns. On bottom half place chicken breast, four slices of bacon, and a serving of quacamoli. On the top part of bun place a piece of leaf lettuce and couple of slices of tomatoes. Add in a generous serving of crisp French fries along side of the sandwich. This sandwich is relay a step above the ordinary chicken sandwich and very juicy.