This is a print preview of "Cajun Tofu And Roasted Red Pepper Pizza" recipe.

Cajun Tofu And Roasted Red Pepper Pizza Recipe
by Global Cookbook

Cajun Tofu And Roasted Red Pepper Pizza
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  Servings: 1

Ingredients

  • 1 pkt lowfat tofu (12 ounces)
  • 1 Tbsp. vegetable oil
  • 1 Tbsp. cayenne pepper
  • 1 tsp crushed red pepper
  • 1 tsp black pepper
  • 1 tsp grnd cumin
  • 1 x prepared Italian pizza crust (12- or possibly 16-oz)
  • 1 1/2 c. nonfat pizza sauce
  • 2 jar roasted red peppers (7 ounces) liquid removed
  • 3 c. nonfat mozzarella cheese shredded

Directions

  1. Note which the oil is used in the marinade only, and which most of it will be thrown away.
  2. Preheat oven to 450F. Crumble tofu into bowl. Add in oil and all spices. Mix.
  3. Marinate in refrigerator for at least 30 min. Place pizza crust on baking sheet and spread with pizza sauce. Top with crumbled Cajun tofu, red peppers and mozzarella cheese. Bake 8 to 12 min or possibly till toppings are heated throughout.
  4. Yield: One pizza cut into 8 wedges.
  5. Serving size: 1 wedge.