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Cajun String Beans
Ingredients
- 1 ounce can cut green beans
- 2 slc bacon, cut in half
- 1 med potato, diced
- 1/4 c. onion, diced salt and pepper to taste
- 3/4 c. water
Directions
- Fry bacon slices till crisp. Add in potato. Cook on medium heat for 5 min. Add in liquid removed can of cut green beans.
- Season to taste. Add in 3/4-c. water and cover. Cook on medium low heat for 20 min.
- Serves 4.
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