Fresh Fruit with Marshmallow Sauce (A Nut Tree Vintage Recipe) by Salad Foodie
2 votes
Prep 30 min - Cook 10 min
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Bobby Lovera's BBQ Spare Ribs by Bobby Lovera
4 votes
Prep 4 hours - Cook 4 hours
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Truffle-crusted Beef Tenderloin by Roland Passot
9 votes
Prep 60 min - Cook 20 min
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CHA SIU BAO - STEAMED BBQ PORK BUNS by Linda Tay Esposito
9 votes
Prep 60 min - Cook 30 min
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Texas de Brazil - Caipirinha by Evandro Caregnato
3 votes
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Cauliflower & Potatoes ~ Indian style by Amos Miller
8 votes
Prep 15 min - Cook 20 min
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Roasted pig's snouts and ears by Arturo Féliz-Camilo
1 vote
Prep 15 min - Cook 60 min
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Crockpot Italian Beef for Sandwiches by myra byanka
8 votes
Prep 5 min - Cook 8 hours
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Smoked Brisket Tamales by myra byanka
1 vote
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Bavarian Apple Torte by Salad Foodie
4 votes
Prep 30 min - Cook 45 min
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Smoked Sirloin Tip Roast by Patti Fisher
1 vote
Prep 5 min - Cook 2 hours
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Substitute Buttermilk for Sweet Milk in Baked Goods by Salad Foodie
2 votes
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Lemon Pastry Squares (a.k.a Lemon Brownies) - a new take on Lemon Bars! by Salad Foodie
17 votes
Prep 20 min - Cook 26 min
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Italian Christmas Eve and Christmas Day Menu by Claudia lamascolo
1 vote
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Chili Sauce by Salad Foodie
4 votes
Prep 1.5 hours - Cook 2 hours
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