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Buffalo Chicken Taquitos
Prep: 15 min Cook: 15 min Servings: 4by Shea Goldstein32 recipes>Ingredients
- 1 lb. shredded chicken (you could use a rotisserie chicken, or chicken breasts cooked and shredded)
- 1 cup buffalo hot sauce, plus more for serving
- 1 1/2 cups white cheddar, shredded
- 12 corn tortillas
- Sour cream
- Jalapenos
- Fresh cilantro
- Cooking spray
Directions
- Preheat oven to 375.
- Mix the chicken with hot sauce.
- In a baking dish sprayed with cooking spray, place about 2 tbsp of chicken on one side of a corn tortilla, add a heaping tbsp of cheese and roll up. Continue with remaining ingredients.
- Spray the tops of the tortillas with cooking spray.
- Bake for 15-20 minutes, until the tops are slightly brown.
- Drizzle with more buffalo sauce, and serve with sour cream, jalapenos and cilantro.
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