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Broiled Bananas On Vanilla Ice Cream Recipe

by Global Cookbook

Ingredients

4 x Ripe peeled bananas halved lengthwise

1/4 c. Rum Cinnamon to taste Vanilla ice cream Several curls of bittersweet chocolate, peeled off a bar with a swivel peeler

Directions

1. Preheat broiler.
2. Arrange banana halves in shallow pan, cut side up. Sprinkle rum proportionately over bananas and shake cinnamon on top. Broil 4 inches from flame till softened and beginning to brown. Place two banana halves in each of four bowls. Place a scoop of vanilla ice cream on top and serve, topped with chocolate curls.
3. This recipe yields 4 servings.

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