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Broccoli In Spicy Orange Sauce Recipe

by Global Cookbook

Ingredients

2 lb broccoli 1/2 c. orange juice 2 tsp honey 1 tsp Dijon mustard 1 tsp grated orange peel 1/2 tsp soy sauce, low sodium

1 x clove garlic crushed 1/8 tsp red pepper flakes 1 1/2 tsp cornstarch 1 Tbsp. water 1 tsp sesame seeds toasted

Directions

1. Trim the broccoli florets into pcs about 1 1/2 inches long. Cut the stalks crosswise into pcs about 1/3 inch thick.
2. In a large pot fitted with a steamer basket, bring 2 inches water to a boil. Add in the stalks, cover, and steam for 2 min. Add in the florets and steam for 5 min longer.
3. Meanwhile, in a small saucepan over medium-high heat, bring the orange juice, honey, mustard, orange zest, soy sauce, garlic and pepper flakes to a boil.
4. In a small bowl, whisk together the cornstarch and water. Stir into the orange juice mix and cook till thickened, about 1 minute.
5. To serve, in a serving bowl, gently toss the broccoli with the sauce to coat. Sprinkle with the sesame seeds.
6. Serving Size (1/6 recipe)
7. NOTES :

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