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Broccoli, Cheese, Rice Casserole Recipe

by CookEatShare Cookbook

Ingredients

10 ounce. pkg. frzn broccoli, thawed 1 can cream of mushroom soup 1 can cream of celery soup

18 ounce. Merkts cheese 1 can (soup can) Minute Rice 1 soup can water

Directions

1. Heat the soups; add in cheese. Add in remaining ingredients. Put in a 2 qt casserole dish. Bake at 350 degrees for 45-55 min.

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