• Breakfast Mini Frittatas

    1 vote
    Prep time:
    Cook time:
    Servings: 12
    by Geni
    17 recipes
    These mini frittatas are a perfect on the go breakfast to make ahead and keep in the fridge for running out the door. They are healthy, tasty and convenient.


    • 6 eggs
    • 2 egg whites
    • 1/2 c. whole milk
    • 1 cup cheddar cheese (or reduced fat cheese if preferred)
    • 1/2 yellow onion
    • 14 oz breakfast lean sausage patties (turkey if preferred)
    • 1/4 t. salt
    • 1/4 t. pepper


    1. Preheat your oven to 350. Beat the eggs and half and half together. Saute your yellow onion in a spray coated nonstick pan over medium heat until soft and translucent. Add cooled onions to egg mixture. Stir in cheese. Line a muffin tin with cupcake liners and place one sausage patty on the bottom of each liner. Ladle in the egg mixture, 3/4 full. Bake for 30 minutes in a 350 degree oven.

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