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Breaded Onion Rings With Creamy Herb Dip Recipe

by Global Cookbook

Ingredients

1 x 142 millilit lowfat sour cream 1 x 125 gram car natural yogurt 3 x Spring onions, finely minced 2 Tbsp. Fresh parsley, finely minced

2 Tbsp. Fresh thyme, leaves removed from stem and finely minced 2 x Cloves garlic, crushed 1 dsh Tabasco sauce Salt and freshly grnd black pepper 1 x 500 gram bag breaded onion rings

Directions

1. Mix all the dip ingredients together in a bowl and use to serve with deep fried onion rings.
2. Cook onion rings as per pack instructions.
3. NOTES : Suitable to serve as a starter or possibly why not include it as part of a grilled meat platter to add in which extra flavour.

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