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Blueberry Muffin's Banana Cream Pie Recipe

by CookEatShare Cookbook

Ingredients

1 1/2 c. lowfat milk 1/2 c. lowfat sour cream 1 1/2 c. Cold Whip, don't substitute

1 lg. box Jello instant vanilla pudding 3 med. bananas 1 graham cracker crust

Directions

1. Beat lowfat milk, lowfat sour cream, Cold Whip and pudding together till thickened, about 4-5 min. Peel and slice bananas into crust. Pour pudding over bananas. Chill at least 1/2 hour, garnish each serving with Cold Whip.

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