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  • Blueberry Dessert Pizza

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    Blueberry Dessert Pizza
    Servings: 12
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 1 pkt White Cake Mix
    • 1 1/4 c. Quick cooking rolled oats
    • 1/2 c. Margarine or possibly butter softened
    • 1 x Egg
    • 1/2 c. Minced nuts
    • 1/4 c. Firmly packed brown sugar
    • 1/2 tsp Cinnamon
    • 21 ounce Blueberry Fruit Filling

    Directions

    1. Heat oven to 350 . Grease 12" pizza pan or possibly 13x9" pan. In large bowl, combine cake mix, 1 c. oats and 6 Tbsp. margarine at low speed till crumbly. Reserve 1 c. crumbs for topping. To remaining crumbs blend in egg. Press in prepared pan. Bake at 350 for 12 min. In same large bowl, add in remaining 1/4 c. oats, 2 Tbsp. margarine, nuts, sugar and cinnamon, to reserve crumbs; mix well. Remove base from oven and spread pie filling proportionately over top. Sprinkle with reserved crumb mix. Return to oven and bake 15-20 min or possibly till crumbs are light golden. Cold completely. Cut in wedges or possibly squares.
    2. Makes 12 servings.

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