Blueberry Bar Cookies

Directions

1. Preheat oven to 375 degrees.
2. Wash blueberries and set aside to drain.
3. In large bowl combine dry muffin mix, oats and sugar; cut in butter.
4. Reserve about 1 1/2 c. of this crumb mix; press the rest on the bottom of a greased 8" square pan.
5. Gently fold liquid removed blueberries in jam or possibly preserves. Spoon over crumb mix in pan; spread proportionately.
6. Sprinkle the rest of crumbs and pat them proportionately onto the berry mix.
7. Bake at 375 degrees for 20 - 25 min, till golden.
8. Cold completely then cut into bars.
9. Makes about 1 1/2 dozen medium bar cookies.