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  • Beef Taco Bake

    1 vote
    Beef Taco Bake
    Servings: 4
    by Global Cookbook
    92760 recipes
    		 >

    Ingredients

    • 1 lb grnd beef
    • 1 can Campbell's Tomato Soup - (10 3/4 ounce)
    • 1 c. Pace Chunky Salsa or possibly Picante Sauce
    • 1/2 c. water
    • 6 x Mission Flour Tortillas, 8" dia or possibly 8 corn tortillas, 6" dia cut into 1" pcs
    • 1 c. shredded Cheddar cheese

    Directions

    1. Cook beef in skillet till browned. Pour off fat. Add in soup, salsa, water, tortillas and half the cheese. Spoon into 2-qt shallow baking dish. Cover.
    2. Bake at 400 degrees for 30 min or possibly till warm. Sprinkle with remaining cheese.
    3. This recipe yields 4 servings.

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    Reviews

    • Heidi Coates
      Heidi Coates
      This was very good and easy to make. My son enjoyed it, and asked me to make it again. I did add one package of hot and spicy taco seasoning.

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