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Barbecued Chicken Wings Recipe

by Global Cookbook

Ingredients

2 x to 3 pounds chicken wings 18 ounce barbecue sauce 3/4 c. fresh orange juice 1 tsp Worcestershire sauce

1 tsp grated orange rind 1/8 x to 1/4 tsp. grnd cloves 1 x clove garlic, crushed Salt and pepper, to taste

Directions

1. Season wings with salt and pepper. Place wings on a broiler pan, and roast at 400 degrees for 25 to 30 min.
2. Meanwhile, combine remaining ingredients in large sauce pan. Heat to boil, then reduce heat and simmer for 5 min to blend flavors. Just before the wings are completely cooked, pour sauce over them and cook for remaining 2 to 3 min.

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