This is a print preview of "Barb's Family Green Bean Casserole" recipe.

Barb's Family Green Bean Casserole Recipe
by Global Cookbook

Barb's Family Green Bean Casserole
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  Servings: 8

Ingredients

  • 1 can Cream Of Mushroom With Roasted Garlic Soup (10 3/4 ounce.)
  • 1 pkt Cream Cheese (3 ounce.) softened
  • 3 can French Style Green Beans (14.5 ounce. ea.) liquid removed
  • 1 can Water Chestnuts (8 ounce.) liquid removed
  • 1 x clove Garlic chopped
  • 2 Tbsp. Onions finely minced
  • 1/2 tsp Salt
  • 1/4 tsp Pepper
  • 1 1/2 c. Cheddar Cheese (6 ounce.) shredded can use Velveeta
  • 1 pkt Slivered Almonds (2 ounce.) slightly toasted

Directions

  1. Combine soup and cream cheese in a large saucepan. Cook over medium heat, stirring constantly till cream cheese melts. Remove from heat; stir in green beans, water chestnuts, garlic, onions, salt, pepper, and cheese. Spoon mix into lightly greased 1 3/4 qt casserole dish; top with almonds. Bake uncovered at 375 degrees for 30 min.