This is a print preview of "Baker's One Bowl Oreo Cookie Crunch Bark" recipe.

Baker's One Bowl Oreo Cookie Crunch Bark Recipe
by Global Cookbook

Baker's One Bowl Oreo Cookie Crunch Bark
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  Servings: 1

Ingredients

  • 1 pkt Baker's semi-sweet chocolate Squares,minced (225g)
  • 1 c. Christie Oreo cookies, Crumbled (250mL)

Directions

  1. Partially heat chocolate in microwave on medium power for 2 1/2 min; remove and continue stirring till completely melted.
  2. Stir in Oreo crumbled cookies.
  3. Pour chocolate mix onto a waxed paper-lined cookie sheet.
  4. Gently tap sheet on counter to smooth surface. Chill till hard, about 1 hour.
  5. KRAFT KITCHEN VARIATIONS:Stir 1/2 c. (125 mL) each blanched peanuts (salted or possibly unsalted) and mini marshmallows, and 8 unwrapped carmel squares (cut into 4 pcs each) into melted chocolate.