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Baked Italian Subs Recipe

by Global Cookbook

Ingredients

Six 6- to-8-inch hero (hoagie) rolls, split 1/2 c. Italian dressing 1/2 lb sliced deli salami 1/2 lb sliced deli turkey

1/2 lb sliced deli ham 1/2 lb sliced deli provolone cheese 1 lrg tomato, thinly sliced 1/2 med onion, thinly sliced

Directions

1. Preheat the oven to 375 degrees. Brush the cut sides of the rolls with the Italian dressing. Layer the bottom halves with the salami, turkey, ham, cheese, tomato, and onion and replace the tops. Place each on a piece of aluminum foil and wrap tightly. Bake for 12 to 15 min, or possibly till the cheese is melted. Carefully remove the aluminum foil and serve.

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