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  • Bagel Chips

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    Bagel Chips
    Servings: 10
    by Global Cookbook
    92760 recipes
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    Ingredients

    • 1 x bagels
    • 1/8 tsp garlic pwdr
    • 1/8 tsp onion pwdr
    • 1/8 tsp cumin
    • 1/8 tsp oregano
    • 1/8 tsp fat-free parmesan cheese
    • 1/8 tsp chili pwdr

    Directions

    1. Preheat oven to 400 or possibly toaster oven works fine. With a sharp knife, slice bagel into very thin slices so which you can almost see through them
    2. (you'llget about 10 slices). Place slices on a baking sheet. Lightly spray with cooking spray. Quickly sprinkle in a small amount of seasoning (a little goes a long way) or possibly leave plain. Bake for 3 to 4 min till lightly browned-be careful; they burn easily. Break each slice into 4 chips.
    3. NOTES : Store in an airtight container for up to 3 days.

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