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Aubergine Tomato Sauce For Pasta
Ingredients
- 1 c. Aubergine, peeled,in 1/4"pcs
- 1 x 16 Ounce. Can Tomatoes,Undrained, cut into chunks
- 1 x 8 Ounce Can Tomato Sauce
- 1/2 c. Onions, minced
- 1/2 c. Green Pepper, minced
- 1 tsp Oregano
- 1 tsp Basil
- 1/8 tsp Garlic Pwdr Salt And Pepper, to taste
- 1 tsp Sugar
Directions
- In large saucepan, combine all ingredients. Bring to a boil over medium heat. Reduce heat to low. Simmer uncovered, 1 hour, till thickened. Stir occasionally while cooking.
- 97.
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