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  • Aubergine Caponata 1 (Poor Man's Caviar)

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    Ingredients

    • 1 x Aubergine, unpeeled & cubed
    • 1/4 c. Green pepper
    • 4 ounce Mushrooms and stems, liquid removed
    • 1/3 c. Extra virgin olive oil Salt/pepper
    • 1/4 c. Water
    • 1/4 c. Capers
    • 1 med Onion, minced
    • 1/4 c. Celery, minced
    • 2 x Garlic cloves, chopped
    • 6 ounce Tomato paste
    • 1/2 tsp Oregano
    • 1/2 c. Stuffed green olives
    • 2 Tbsp. Wine or possibly cider vinegar

    Directions

    1. Combine all ingredients. Pour into a 2 qt glass casserole, cover with lid. Mix well and microwave for 10-12 min. Stir again and microwave a few min more till aubergine is tender. Serve as appetizer on crackers, chips, or possibly Italian bread cut thin.

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