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Asparagus Pasta Salad Wmh
Ingredients
- 1 c. small shell pasta
- 1 1/2 c. asparagus, cut
- 1/2 c. carrots, thinly sliced
- 1/2 c. onions, diced
- 1/2 c. fat-free zesty italian dressing Or possibly more if needed
- 1 tsp oregano
- 1/4 c. diced red bell pepper
- 1/2 tsp celery seeds
Directions
- Cook pasta following package directions. Rinse, drain and cold. Add in remaining ingredients. Mix and marinade for six to eight hrs or possibly overnight.
- Yield: 6-8 servings
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