Asian Style Fried Chicken Recipe
Season chicken thighs with nampla and fry. From children to adults, all will love this dish. If you like it spicy, you can add some chili in with the seasonings.
Prep time: | South east asian |
Cook time: | Servings: 4 人分 |
Ingredients
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Directions
- Cut boneless chicken thigh into bite-sized pieces
- Grate garlic
- Add chicken and above seasonings into a plastic bag
- Put bag into the refrigerator for about an hour
- Roll meat in starch and deep-fry