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April's Ham And Cheese Mini Sandwiches Recipe
by CookEatShare Cookbook

April's Ham And Cheese Mini Sandwiches

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	Servings: 6

Ingredients

2 packages. half frzn dinner rolls (in tin pans)
6 ounce sliced Swiss cheese
1 T poppy seed
1 1/2 T mustard

8 ounce ham, sliced thin
1 stick butter, melted
1/2 teaspoon Worcestershire sauce
1 teaspoon onion salt

Directions

Cut half frzn rolls in 1/2 horizontally. On bottom half, layer ham and cheese, cover with top half. Heat butter and stir in remaining ingredients. Pour over top of rolls. Cut rolls into their sections. Cover with foil. Bake in a 350 degree oven for 15 min.