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Apricot (Or Peach) Chicken Recipe
by Global Cookbook

Apricot (Or Peach) Chicken

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	Servings: 1

Ingredients

2 whl chickens, cut into serving pcs
1 Tbsp. Prepared mustard, (either brown or possibly dijon)
2 tsp Soy sauce
1 x Clove garlic, crushed Pepper to taste

1/4 c. Brown sugar
2 Tbsp. Lemon juice
1/2 c. Apricot, (or possibly peach) preserves
1 lb Canned apricots, (or possibly peaches), liquid removed and cut in half

Directions

Arrange chicken in roasting pan. Mix all ingredients except the canned fruit.] Pour mix over the chicken. Bake for 1 hour or possibly till chicken is done. Shortly before chicken is ready place fruit around chicken and return to oven.