Directions
Aloo Tamatar Masala is a delicious and flavorful side dish that goes perfectly well with Indian Breads or rice. A combination of potatoes in spicy onion and tomato gravy its delicious and flavorful and easy to prepare.
Aloo Tamatar MasalaIngredients
1 tsp jeera
1/2 cup tomato puree
1 cup chopped tomatoes
1⁄2 teaspoons ginger garlic paste
1 tsp dhania-jeera pwd
1 tsp red chilli powder
1 tsp garam masala
1 cup potato cubes
coriander leaves, to garnish
Oil-3 tbsp
1 tbsp cream
To Grind
Few cashews (soaked in water)
1-2 Green Chilies
1/2 cup chopped Onion
Method- Boil potatoes and cut it into cubes. Roast them in oil. Next grind all the items mentioned above under grind into fine paste. Add oil in a pan, add the cumin seeds. Next add the chilly powder, garam masala, ground paste and the tomato puree and keep stirring. Next add chopped tomatoes, fried potato cubes. Add salt, sugar and mix well. Top it up with cream Cook till the gravy thickens. Serve hot with Indian Bread of your choice.
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