This is a print preview of "Almost Fat Free Cheesecake" recipe.

Almost Fat Free Cheesecake Recipe
by Global Cookbook

Almost Fat Free Cheesecake
Rating: 0/5
Avg. 0/5 0 votes
 
  Servings: 1

Ingredients

  • 1/2 c. graham cracker crumbs
  • 16 ounce fat free lowfat sour cream
  • 3 Tbsp. sugar
  • 1 tsp vanilla
  • 3 x 8 ounce. Packages fat free cream cheese - room temperature
  • 1 c. sugar
  • 1 tsp vanilla
  • 6 x egg white

Directions

  1. Preheat oven to 350 degrees. Lightly spray a 9 inch spring form pan with cooking spray and sprinkle graham cracker crumbs proportionately over bottom. In a large bowl beat together the cream cheese, sugar and vanilla, with an electric mixer on low speed, till blended. Pour filling into prepared pan and bake for 45 min, oruntil center puffs and is almost set. Remove from oven. In a medium mixing bowl combine lowfat sour cream, sugar and vanilla and mix thoroughly. Spread mix over cheesecake and return to oven for 5 min or possibly till topping sets.
  2. Serving Ideas: Allow to refrigeratecompletely before serving.
  3. NOTES: Add in 1/2 c. Key Lime juice to filling ingredients for an almost fat free Key Lime Cheesecake.