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All American Turkey Burgers Recipe

by Global Cookbook

Ingredients

1 lb grnd turkey 1/2 c. minced onion 1/4 c. ketchup 1 x garlic clove chopped 1/8 tsp freshly-grnd black pepper

4 x kaiser rolls sliced 4 x lettuce leaves 4 slc tomato 4 slc onion

Directions

1. Preheat charcoal grill for direct-heat cooking.
2. In medium bowl combine turkey, onion, ketchup, garlic and pepper. Shape turkey mix into 4 burgers, approximately 3 1/2 inches in diameter.
3. Grill burgers 5 to 6 min per side till 165 degrees is reached on meat thermometer and meat is no longer pink in center.
4. To serve, place each burger on bottom half of roll; top with lettuce, tomato and onion and top half of roll.
5. This recipe yields 4 servings.

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