This is a print preview of "Ada's Pork Chops" recipe.

Ada's Pork Chops Recipe
by Global Cookbook

Ada's Pork Chops
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  Servings: 1

Ingredients

  • 6 x Pork chops A smear of oil
  • 1/4 c. Onion soup mix
  • 3 ounce Sliced mushrooms
  • 2 Tbsp. Flour
  • 1 can (6 ounce) (2/3 c.) evaporated lowfat milk Parsley for garnish

Directions

  1. Trim fat off pork chops. Brown chops in oil in a heavy skillet. Drain off any fat. Mix 1 c. water to onion soup mix. pour over the chops. Cover skillet and simmer till chops are tender (40-45 min).
  2. Add in evaporated lowfat milk and mushrooms to pan. Combine flour and 1/4 c. cool water. Blend into pan juices. Cook and stir under low heat till thick and bubbly. Sprinkle with parsley.