This is a print preview of "Abalone Soup" recipe.

Abalone Soup Recipe
by Global Cookbook

Abalone Soup
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Ingredients

  • 4 c. Chicken stock (see wonton soup recipe)
  • 1 slc Ginger, grated
  • 1 x Green onion, minced
  • 1 sm Carrot, grated
  • 1/2 c. Minced celery
  • 1/2 c. Sliced canned abalone
  • 1 tsp Salt

Directions

  1. Bring the chicken stock to a boil. Add in the ginger, onion, carrot and celery. Simmer for 15 to 20 min. Add in the abalone and salt to taste.
  2. Allow to heat and ladle into individual soup bowls.
  3. PINE YARD
  4. WINE: CHENIN BLANC