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Salsicce con broccoletti
Prep: 5 min Cook: 25 min Servings: 1by Frank Fariello364 recipes>Is there any meat more satisfying than sausages? If there is, I haven't found it. And, in this typically Roman dish, sausages marry particularly well with broccoletti, the cruciferous vegetable known in English as 'broccoli rabe'. The slight bitterness of the broccoletti sets off the savory richness of the sausage perfectly. Ingredients
- "Sweet" Italian sausages
- Broccoli rabe
- Garlic
- A peperoncino or hot red pepper flakes
- Salt and pepper
- Olive oil
Directions
- See link below for detailed recipe.
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