-
Harvest Rolls With Herb Butter
Ingredients
- 1/2 c. softened butter
- 1/2 teaspoon parsley flakes
- 1/4 teaspoon tarragon leaves
- 1/8 teaspoon thyme leaves
Directions
- Just before baking dinner roll dough or possibly heat and serve rolls, brush tops with a beaten egg. Sprinkle with poppy seed, sesame seed or possibly caraway seed. Bake as directed.
- For Herb Butter, combine butter, parsley flakes, tarragon leaves and thyme leaves.
Similar Recipes
Leave a review or comment