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  • Filipino Style Soft Cookies

    1 vote
    Filipino Style Soft Cookies
    Prep: 15 min Cook: 15 min Servings: 5
    by MARIA LOURDES V. LIPARDO-AYUB
    85 recipes
    >
    I love our native baked goods. Here's one of my favorite cookies which I successfully created a recipe. Please watch and subscribe to my YouTube cooking channel (Lipardo's Global Kitchen) for more recipes around the world and future raffle draws for giveaway prizes.

    Ingredients

    • 1 egg
    • 1/4 cup oil
    • 1/2 cup sugar
    • 1/2 cup powdered milk
    • 2 cups all-purpose flour
    • 2 teaspoons baking powder
    • 1 teaspoon vanilla essence
    • 1 tablespoon water (or more) for binding
    • 1/4 cup sugar for coating

    Directions

    1. Beat egg & oil.
    2. Add vanilla & sugar.
    3. Slowly add flour, milk powder & baking powder.
    4. Add a little water to bind the dough.
    5. Mold into small balls.
    6. With oiled hands, flatten the dough with palms.
    7. Coat with sugar.
    8. Put in a greased tray.
    9. Bake in a preheated oven for 10-15 minutes.
    10. STOVETOP BAKING: Flip cookies when bottom turns red.

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    Reviews

    • MARIA LOURDES V. LIPARDO-AYUB
      MARIA LOURDES V. LIPARDO-AYUB
      Try it. You'll love it.

      Comments

      • MARIA LOURDES V. LIPARDO-AYUB
        MARIA LOURDES V. LIPARDO-AYUB
        Please watch & subscribe to my YouTube cooking channel (Lipardo's Global Kitchen).

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