Easy Mais Con Yelo

Directions

1. In a tall glass, preferably a halo-halo glass or something in which you can mix the contents properly, put 2 tablespoons of sweet corn and 2 tablespoons of sugar.
2. Top with shaved ice and drizzle with evaporated milk.
3. For a more special mais con yelo recipe, you can try adding scoops of ice cream and other fruit bits of your choice.
4. Serve and enjoy!