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  • Aunt Pearl's Orange Pineapple Jell-O

    1 vote
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    by ChaCha Can Cook
    98 recipes
    >
    The main ingredients are pudding, jell-o and fruit. I like this recipe because it is not too sweet.

    Ingredients

    • 3 CUPS WATER
    • 1-3 OZ. ORANGE GELATIN
    • 1-3 OZ. INSTANT VANILLA PUDDING
    • 1-3 OZ. TAPIOCA PUDDING MIX (INSTANT)
    • 1-15 OZ. CAN OF MANDARIN ORANGES (DRAINED)
    • 1-8 OZ. CRUSHED PINEAPPLE (DRAINED)
    • 1-8 OZ. FROZEN “DREAM WHIP” (THAWED OUT)

    Directions

    1. BOIL WATER AND ADD TO ORANGE JELLO-INSTANT PUDDING, AND TAPIOCA PUDDING. PUT ASIDE UNTIL COOLED COMPLETELY.
    2. FOLD IN MANDARIN ORANGES AND PINEAPPLE THAT HAS BEEN DRAINED. THEN FOLD IN THE “DREAM WHIP” PUT IN A SERVING BOWL.
    3. COVER AND PUT IN REFRIGERATE. FOR AT LEAST 2 HOURS.

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